| | TASKS | MAX. SCORE | ACTUAL SCORE | REMARKS |
1 | | PRESENTATION | | | |
| (a) | Work well pressed and well folded | 1 | | |
| (b) | Label stitched on a single fabric without concealing details | 1 | | |
| (c) | Clearly written Name, Adm. No., Class | 11/2 | | |
| (d) | Pins, unnecessaary tacking and hanging threads removed | 11/2 | | |
| (e) | Made up left half of blouse | 1/2 | | |
| | SUB TOTAL | 51/2 | | |
| | | | | |
2 | | CUTTING OUT | | | |
| (a) | All the six pieces cut out. | 3 | | |
| (b) | Smooth cutting of the front bodice and on straight grain at CF. | 2 | | |
| (c) | Smooth cutting of the back bodice and on straight grain at CB. | 2 | | |
| (d) | Smooth cutting of the front frill and on straight grain at CF. | 2 | | |
| (e) | Smooth cutting of the back frill and on straight grain at the CB. | 2 | | |
| (f) | Smooth cutting of the lower edges of the front and back frills. | 2 | | |
| (g) | Smooth cutting and necklines for both front and back bodices. | 2 | | |
| | SUB TOTAL | 15 | | |
| | | | | |
3 | | UNDERARM DART | | | |
| (a) | Straight and firm stitchery of the dart. | 1 | | |
| (b) | Tapering to nothing on both ends. | 1/2 | | |
| (c) | Correct length and width of the dart to within 2mm. | 1 | | |
| (d) | Well fastened at the tip. | 1/2 | | |
| (e) | Dart pressed flat downwards | 1 | | |
| (f) | No pockets at the tip | 1/2 | | |
| | SUB TOTAL | 41/2 | | |
| | | | | |
4 | | PREPARATION AT ATTACHMENT OF THE PATCH POCKET (If not give zero) | | | |
| A | PREPARATION | | | |
| (a) | Pocket hem folded twide to conceal the raw edges. | 1 | | |
| (b) | Seam held in placed with straight and firm stitchery. | 1 | | |
| (c) | Evenness of the hem. | 1/2 | | |
| (d) | The sides and bottom of the pocket neatly tucked under, trimmed to 0.5cm and two bottom corners mitred. | 4 | | |
| | SUB TOTAL | 61/2 | | |
| | | | | |
| B | ATTACHMENT | | | |
| (a) | Pocket attached with firm and straight stitchery close to the fold. | 11/2 | | |
| (b) | Both sides of pocket opening firmly reinforced | 2 | | |
| (c) | Pocket attached at the right position. | 1/2 | | |
| (d) | Correct size and shape of the pocket. | 1 | | |
| (e) | Pocket well pressed and flat at WS and RS | 1 | | |
| | SUB TOTAL | 6 | | |
| | | | | |
5 | | SHOULDER SEAM (Double stitched seam, if not, give zero) | | | |
| (a) | Straight and firm stitchery of the first line | 1 | | |
| (b) | Straight and firm stitchery of the second line close to the fold | 11/2 | | |
| (c) | Seam neatly tucked in concealing raw edges | 1/2 | | |
| (d) | Fell folded to the back of blouse. | 1/2 | | |
| (e) | Correct width (6mm to within 2mm) and even through the whole length | 1 | | |
| (f) | Well pressed and flat on WS and RS | 1 | | |
| | SUB TOTAL | 51/2 | | |
| | | | | |
6 | | SIDE AND UNDERARM SEAM (Open seam, if not, give zero) | | | |
| (a) | Seam done with firm and straight stitches | 1 | | |
| (b) | Seam turnings neated separately and appropriately | 2 | | |
| (c) | Correct size of the neatened seam turnings (1cm to within 2mm) | 1 | | |
| (d) | Evenness of the neatened turnings. | 2 | | |
| (e) | Seam pressed open and flat on the lower edge of the bodice. | 2 | | |
| | SUB TOTAL | 8 | | |
| | | | | |
7 | | KNIFE PLEATS ON THE FRILLS | | | |
| (a) | Knife pleats pressed flat. | 1 | | |
| (b) | Pleats equal in width 2cm to within 2mm | 1 | | |
| (c) | Pleats facing the C.F and C.B respectively | 2 | | |
| (d) | Evenness of the knife pleats | 1 | | |
| | SUB TOTAL | 5 | | |
| | | | | |
8 | | JOINING THE BACK AND FRONT FRILL (FRENCH SEAM) | | | |
| (a) | First stitchery line made with firm and straight stitchery | 1 | | |
| (b) | 2nd line done with firm and straight stitchery | 1 | | |
| (c) | Seam well knife edged. | 1 | | |
| (d) | Raw edges completely concealed | 1 | | |
| (e) | Correct size of the finished seam 0.6cm to within 2mm | 1 | | |
| (f) | Seam even through the length | 1 | | |
| (g) | Seam flat at the bodice | 1 | | |
| (h) | Seam pressed to the C.B | 1 | | |
| | SUB TOTAL | 8 | | |
| | | | | |
9 | | ATTACHING THE FRILL TO THE BODICE (OVERLAID SEAM) | | | |
| (a) | Done with straight and firm stitchery | 1 | | |
| (b) | Stitched close to the fold | 1 | | |
| (c) | Seam allowanced trimmed to 1cm | 1 | | |
| (d) | Seam neatened appropriately (i) Evenness of the stitches (ii) Correct tension (iii) Fastened on and off | 1 1 1 1 | | |
| (e) | Front frill and back frill flash at C.F and C.B respectively to within 3mm | 2 | | |
| | SUB TOTAL | 9 | | |
| | | | | |
11 | | GATHERS | | | |
| (a) | Opening cut | 1 | | |
| (b) | Correct size of the opening | 1 | | |
| (c) | Gathers made on the lower edges of the sleeve | 1 | | |
| (d) | Made gathers and not pleats | 1 | | |
| (e) | Gathers made 0.6cm below and above the stitching line. | 2 | | |
| (f) | Gathers evenly distributed | 1 | | |
| (g) | Gathering stitches held in place using a knot and thread wound round the pin | 2 | | |
| (h) | Cuff held in place using a safety pin. | 1 | | |
| | SUB TOTAL | 10 | | |
| | GRAND TOTAL | X/90 | | |