QUESTIONS
THE TEST
Your mother has been away and you are expecting her back for supper. Using all the ingredients listed below, prepare cook and present a suitable two dish meal for the two of you.
Include a stimulating drink.
Ingredients
- Salt
- Peas
- Fat/Oil
- Tealeaves /cocoa
- Beef
- Sugar
- Garlic
- Milk
- Pilau mix
- Ginger
- Rice
- Onions
- Carrots
- Cabbage
Planning Session.-30 minutes
Use separate sheets of paper for each task listed below and a carbon paper to make duplicate copies and proceed as follows: -
- Identify the dishes and write down their recipes
- Write down your order of work.
- Make a list of the food stuff, equipment and materials you would require.

MARKING SCHEME
- Beef pilau
- steamed cabbage/steamed cabbage in carrots
- Beverage
- PLAN
- Recipe
- Availability (3 x ½)
- Correct quantities
- Appropriate choice
- Order of work
- Availability
- Proper sequencing
- Dovetailing
- List of foodstuff
- Availability
- Adequacy
- Appropriateness
- List of equipment
- Availability
- Adequacy
- Appropriateness
- Recipe
- PREPARATION AND COOKING
- Correct procedure of preparing
- Dish 1
- Dish 2
- Beverage
Correct procedure of cooking- dish 1
- dish 2
- beverage
Variety of cooking methods (at least 2) - Quality of results
- Dish 1
- Dish 2
- beverage
- Correct procedure of preparing
- PRESENTATION
- Utensils
- Use of clean (1) and appropriate (½) utensils
- Use of well laundered (2) table cloth
- Centre piece (1)
- Correct placement of crockery and cutlery (2)
- Garnishing ½
- General impression(1)
- Hygiene
- Food
- Kitchen
- Personal
- Utensils
- ECONOMY OF RESOURCES
- Water
- Food
- Fuel
Cleaning up - During work
- After work
TOTAL : 50
FINAL SCORE =ACTUAL SCORE
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