SECTION A
Answer ALL the questions in this section
- What is zero grazing? (1mk)
- List any four farm structures that are necessary for handling dairy animals. ( 2mks)
- Apart from a tractor and electricity, name four other sources of power that may be use for doing work on the farm ( 2mks)
- Which tool would be required for each of the following farm operations?
- Cutting wool from sheep. (1mk )
- Castrating piglets (1 mk)
- Give three conditions under which a farmer may prefer to use an ox-cart instead of a tractor drawn trailer? ( 1 ½mks)
- Give four factors that should be considered when siting a beehive in a farm. ( 2mks)
- State four management practices that would ensure maximum harvest of fish from fishpond. ( 2mks )
- Give two predisposing factors to foot-rot disease in sheep. ( 1mk )
- What is the intermediate host for liver fluke? (1mk )
- Give two causes of soft shell in eggs. (1mk )
- List four factors associated to the animal that determine the amount of feed that an animal consumes. ( 2mks)
- Give four reasons why the feeding of colostrums is important in the rearing of piglets. 2mks
- Give four reasons why young rams should be docked. (2mks)
- List four diseases caused by viruses. ( 2mks)
- Give the difference between maintenance ration and production ratio ( 2mks)
- Give two signs that would show that a doe is just about to give birth. ( 1mk)
- Name three importance of lubricating system in tractor. (1 1/2mks)
- State any two causes of stress in a flock of layers (2mks)
SECTION B :
Answer all questions - The diagram below is about one of the tractor systems. Study it and answer the questions that follow
- Identify the system shown above. (1mk)
- Name the parts Q, R,S and T. (2mks)
- State four maintenance of the above system (4mks)
- Study the diagram below and answer the questions that follow:
- Name part A and D (2mks)
- Describe two changes that occur on the yolk at each of the parts B to E. (2mks)
- State four disadvantages of inbreeding (4mks)
- Study the structure and answer the questions:
- Name the structure above. (1mk)
- Name the parts labeled:S and T (2mks)
- State the functions of parts labeled S and T (2mks)
SECTION C:
Anwer any two questions in this section
-
- Discuss the essentials of clean milk production. ( 14mks )
- Name the common poultry vices and outline their control. (6mks)
- Discuss bloat disease under the following sub-headings.
- Species of the animals affected by the disease. (3mks)
- Causes of the disease. (4mks)
- Symptoms of the disease. (6mks)
- Control measures of the disease (2mks) e) Treatment of the disease. (5mks)
- Explain the measures used to control
- Livestock diseases (14mks)
- Livestock parasites. (6mks)
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