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Outline the different methods of pasture conservation and utilization.

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  1. Hay making i.e dried forage.
  2. Silage making: - anaerobic fermenting of succulent fodders.
  3. Standing forage: set a side for seasons feeds
  4. Pad docking: rotational grazing
  5. Strip grazing
  6. Tethering
  7. Continuous grazing – pasture not allowed any resting period
  8. Zero grazing: defoliation and feed directly to animals.
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