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Give four physical factors influencing coffee growing in Kenya.

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  1. Temperature between 14-26ºC up to 30.
  2. Rainfall well distributed annually 1000-2050mm
  3. Altitude ranges 910 – 2100 above sea level
  4. Red volcanic soil/medium loam soils / deep well drained soils.
  5. Indulating landscape / gentle slopes
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